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Natalia
She is the mother of Sand Bar Handcrafted; she is 5'2 but has 6ft energy; she is Italian and Hungarian. She has a love affair with mint chocolate chip. How do you think Sand Bar got its start? Natalia not only enjoys ice cream, but also slam poets and political speech writing.
Donovan
A self-proclaimed gastronome who enjoys hiking, reading, discovering new films, and fighting for social justice. I am currently based in Los Angeles, but you can find me at a coffee shop or lying on the beach enjoying the scenery.
Lindsey
I'm a Sagittarius who enjoys a good book and a delicious meal. I enjoy taking photos and I’m always up for chasing a good sunset. Let's all go get a cone!
Ken
I work in the field of information technology. I am currently studying cybersecurity and look forward to working in the cloud in the future. I'm also learning about business management and hope to one day become an entrepreneur in the field of information technology.
Rachel
An amateur foodie, full time digital designer, graphic designer and photographer currently located in sunny San Diego, CA. Lover of exploration, creativity, outdoors and being active whenever possible. Been with Sand Bars since its inception in 2017.